Stanley College
Stanley College
Commercial Cookery Courses

Commercial Cookery Courses

Whether you want to be the head chef at a top restaurant, open your own restaurant, organise events, or produce fresh baked goods, you can achieve your career goals in cookery with our courses.

Commercial Cookery Pathway Courses

SIT30816 Certificate III in Commercial Cookery

Be part of a fast growing industry. Acquire valuable skills and knowledge ...

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SIT40516 Certificate IV in Commercial Cookery

Develop competency in cookery and acquire the skills and knowledge to lead ...

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SIT50416 Diploma of Hospitality Management (Commercial Cookery Pathway)

Enhance your skills and knowledge to become a competent chef. Acquire skills ...

Course Details
SIT60316 Advanced Diploma of Hospitality Management (Commercial Cookery Pathway)

Gain the competency to become a senior manager in any hospitality functional ...

Course Details
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Are you still not sure about which course to go for? Then help is here. Our dedicated admission officers can help assist you with all your queries. Just fill in the form below and we will be in touch with you as soon as possible.

Stanley College acknowledges that its campuses are situated on Noongar land. We pay respect to the Wadjuk people, their Elders, past, present and emerging, who remain the spiritual and cultural custodians of the land.